Hanover Park Vineyard Wine Dinner
April 12, 2013
6:30pm arrival; $65 per person
(excludes tax and gratuity)
Amuse Bouche
Early Twilight
Chef's Choice
One
Unoaked Chardonnay
pan seared scallop, cider vinegar reduction, green apple, micro greens, chipotle olive oil
Two
Chambourcin
potato gnocchi, braised smoked mountain memories lamb shoulder, pomodoro sauce, shaved parmesan, fresh oregano
Three
Mourvedre
slow roasted pork tenderloin, rice wine plum sauce, sweet potato egg roll
Finish
Hanover Blue
krispy kreme cheese cake, vanilla bean, lemon custard, fruit coulis, candied lemon zest
April 12, 2013
6:30pm arrival; $65 per person
(excludes tax and gratuity)
Amuse Bouche
Early Twilight
Chef's Choice
One
Unoaked Chardonnay
pan seared scallop, cider vinegar reduction, green apple, micro greens, chipotle olive oil
Two
Chambourcin
potato gnocchi, braised smoked mountain memories lamb shoulder, pomodoro sauce, shaved parmesan, fresh oregano
Three
Mourvedre
slow roasted pork tenderloin, rice wine plum sauce, sweet potato egg roll
Finish
Hanover Blue
krispy kreme cheese cake, vanilla bean, lemon custard, fruit coulis, candied lemon zest